T.G.I. FRIDAY'S, French fries
Nutrient composition relative to common foods - T.G.I. FRIDAY'S, French fries
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in T.G.I. FRIDAY'S, French fries 
Related Foods
Nutritional Information |
|
| Serving Size: serving | |
|
|
677 |
|
|
33.89g |
| 6.35g | |
| 0.29g | |
| 2.25mg | |
| 841.5mg | |
|
|
84.02g |
| 8.1g | |
| 0.72g | |
|
|
9.18g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in T.G.I. FRIDAY'S, French fries
Complete Nutritional Information
CLAs: 0.02 g
GLA: 0 g
Ala: 1.91 g
Betasitosterol: 63 mg
Calcium: 40.5 mg
Calories: 677 kcal
Campesterol: 27 mg
Carbohydrate: 84.02 g
Cholesterol: 2.25 mg
Copper: 0.34 mg
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 33.89 g
Fiber: 8.1 g
Iron: 2.18 mg
Linoleic acid: 14.92 g
Magnesium: 78.75 mg
Manganese: 0.61 mg
Monounsaturated fat: 9.25 mg
Niacin: 6.53 mg
Omega-3: 1912.5 mg
Omega-6: 29.68 mg
Pantothenic acid: 1.78 mg
Phosphorus: 306 mg
Polyunsaturated fat: 16.88 mg
Potassium: 1505.25 mg
Protein: 9.18 g
Riboflavin: 0.02 mg
Saturated fat: 6.35 g
Selenium: 0.9 mcg
Starch: 75.71 g
Stigmasterol: 18 mg
Thiamin: 0.27 mg
Tocopherol beta: 0.27 mg
Tocopherol delta: 5.78 mg
Tocopherol gamma: 17.03 mg
Trans fat: 0.29 g
Vitamin b6: 0.56 mg
Sodium: 841.5 mg
Sugars: 0.72 g
Vitamin e: 2.97 mg
Vitamin k: 74.7 mcg
Water: 92.45 mg
Zinc: 1.31 mg
