Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids
Nutrient composition relative to common foods - Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids 
Related Foods
- Corn, sweet, white, cooked, boiled, drained, with salt
- Corn, sweet, white, cooked, boiled, drained, without salt
- Corn, sweet, white, raw
- Yardlong bean, cooked, boiled, drained, with salt
- Yambean (jicama), cooked, boiled, drained, with salt
- Yam, cooked, boiled, drained, or baked, with salt
- Winged bean, immature seeds, cooked, boiled, drained, with salt
- Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt
- Vegetables, mixed, frozen, cooked, boiled, drained, with salt
- Turnip greens and turnips, frozen, cooked, boiled, drained, with salt
- Turnip greens, frozen, cooked, boiled, drained, with salt
- Turnip greens, cooked, boiled, drained, with salt
- Turnips, frozen, cooked, boiled, drained, with salt
- Turnips, cooked, boiled, drained, with salt
- Tomato products, canned, puree, with salt added
- Tomato products, canned, paste, with salt added
- Tomato juice, canned, without salt added
- Tomatoes, red, ripe, canned, packed in tomato juice, no salt added
- Tomatoes, red, ripe, cooked, with salt
- Taro, tahitian, cooked, with salt
Nutritional Information |
|
| Serving Size: cup | |
|
|
164 |
|
|
1.28g |
| 0.18g | |
| 0g | |
| 0mg | |
| 545.28mg | |
|
|
39.45g |
| 4.35g | |
| g | |
|
|
4.99g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids
Complete Nutritional Information
Alanine: 0.44 g
Arginine: 0.18 g
Aspartic acid: 0.36 g
Calcium: 10.24 mg
Calories: 164 kcal
Carbohydrate: 39.45 g
Cholesterol: 0 mg
Copper: 0.13 mg
Cystine: 0.03 g
Fat: 1.28 g
Fiber: 4.35 g
Fluoride: 46.08 mg
Folate: 97.28 mcg
Folate dfe: 97.28 mg
Folate food: 97.28 mcg
Folic acid: 0 mcg
Glutamic acid: 0.97 g
Glycine: 0.18 g
Histidine: 0.13 g
Iron: 1.05 mg
Isoleucine: 0.18 g
Leucine: 0.54 g
Linoleic acid: 0.56 g
Lycopene: 0 mcg
Lysine: 0.2 g
Magnesium: 40.96 mg
Manganese: 0.08 mg
Methionine: 0.1 g
Monounsaturated fat: 0.36 mg
Niacin: 2.38 mg
Omega-6: 0.56 mg
Pantothenic acid: 1.33 mg
Phenylalanine: 0.23 g
Phosphorus: 130.56 mg
Polyunsaturated fat: 0.59 mg
Potassium: 419.84 mg
Proline: 0.44 g
Protein: 4.99 g
Retinol: 0 mg
Threonine: 0.18 g
Riboflavin: 0.15 mg
Saturated fat: 0.18 g
Selenium: 1.54 mcg
Serine: 0.23 g
Sodium: 545.28 mg
Thiamin: 0.05 mg
Trans fat: 0 g
Tryptophan: 0.03 g
Tyrosine: 0.18 g
Valine: 0.28 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b6: 0.08 mg
Vitamin c: 14.08 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Water: 208.23 mg
Zinc: 0.92 mg
