Dulce de Leche
Nutrient composition relative to common foods - Dulce de Leche
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Dulce de Leche 
Related Foods
- Protein supplement, milk based, Muscle Milk Light, powder
- Protein supplement, milk based, Muscle Milk, powder
- Yogurt, chocolate, nonfat milk, fortified with vitamin D
- Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener, fortified with vitamin D
- Yogurt, vanilla, low fat, 11 grams protein per 8 ounce, fortified with vitamin D
- Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D
- Yogurt, fruit variety, nonfat, fortified with vitamin D
- Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D
- Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D
- Cheese product, pasteurized process, american, reduced fat, fortified with vitamin D
- Milk, canned, evaporated, without added vitamin A and vitamin D
- Milk, dry, whole, without added vitamin D
- Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D
- Egg Mix, USDA Commodity
- Cheese, Mexican, blend, reduced fat
- Cheese, provolone, reduced fat
- Cream substitute, flavored, powdered
- Cream substitute, flavored, liquid
- Cheese, parmesan, dry grated, reduced fat
- Yogurt, fruit, lowfat, with low calorie sweetener
Nutritional Information |
|
| Serving Size: oz | |
|
|
89 |
|
|
2.08g |
| 1.28g | |
| 0.1g | |
| 8.22mg | |
| 36.57mg | |
|
|
15.69g |
| g | |
| 14.1g | |
|
|
1.94g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Dulce de Leche
Complete Nutritional Information
CLAs: 0.02 g
GLA: 0 g
Ala: 0.01 g
Calcium: 71.16 mg
Calories: 89 kcal
Carbohydrate: 15.69 g
Cholesterol: 8.22 mg
Copper: 0 mg
Dha: 0 mg
Dpa: 2.55 mg
Epa: 1.13 mg
Fat: 2.08 g
Iron: 0.05 mg
Linoleic acid: 0.08 g
Magnesium: 6.24 mg
Manganese: 0 mg
Monounsaturated fat: 0.61 mg
Niacin: 0.06 mg
Omega-3: 18.99 mg
Omega-6: 0.12 mg
Pantothenic acid: 0.24 mg
Phosphorus: 54.72 mg
Polyunsaturated fat: 0.1 mg
Potassium: 99.23 mg
Protein: 1.94 g
Selenium: 0.77 mcg
Thiamin: 0 mg
Riboflavin: 0.11 mg
Saturated fat: 1.28 g
Sodium: 36.57 mg
Sugars: 14.1 g
Tocopherol beta: 0 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0 mg
Trans fat: 0.1 g
Vitamin b12: 0.09 mcg
Vitamin b6: 0 mg
Vitamin e: 0.06 mg
Vitamin k: 0.37 mcg
Water: 8.14 mg
Zinc: 0.22 mg
