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Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted

Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted nutrient composition bar chart Nutrient composition relative to common foods - Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted macronutrient pie chart

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Nutritional Information

Serving Size: oz ( 1 serving )

48

1.9g
0.56g
0g
18.13mg
20.96mg

0g
0g
0g

7.35g

Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, chuck, clod roast, separable lean only, trimmed to 0in fat, choice, cooked, roasted

Complete Nutritional Information

Alanine: 0.44 g
Alcohol ethyl: 0 g
Arginine: 0.49 g
Aspartic acid: 0.73 g
Caffeine: 0 mg
Calcium: 1.98 mg
Calories: 48 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 18.13 mg
Choline: 27.99 mg
Copper: 0.03 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.08 g
Fat: 1.9 g
Fiber: 0 g
Folate: 2.55 mcg
Folate dfe: 2.55 mg
Folate food: 2.55 mcg
Folic acid: 0 mcg
Glutamic acid: 1.18 g
Glycine: 0.35 g
Histidine: 0.24 g
Hydroxyproline: 0.03 g
Iron: 0.91 mg
Isoleucine: 0.38 g
Leucine: 0.65 g
Linoleic acid: 0.06 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.69 g
Magnesium: 6.23 mg
Methionine: 0.21 g
Monounsaturated fat: 0.99 mg
Niacin: 0.97 mg
Omega-3: 0 mg
Omega-6: 0.06 mg
Phenylalanine: 0.32 g
Phosphorus: 63.18 mg
Polyunsaturated fat: 0.07 mg
Potassium: 109.35 mg
Proline: 0.31 g
Protein: 7.35 g
Retinol: 0 mg
Riboflavin: 0.07 mg
Saturated fat: 0.56 g
Selenium: 8.5 mcg
Serine: 0.29 g
Sodium: 20.96 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.02 mg
Threonine: 0.34 g
Trans fat: 0 g
Tryptophan: 0.08 g
Tyrosine: 0.27 g
Valine: 0.4 g
Vitamin b12: 0.84 mcg
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12 added: 0 mg
Vitamin b6: 0.07 mg
Vitamin c: 0 mg
Vitamin d: 1.7 mcg
Vitamin d3 cholecalciferol: 0.03 mcg
Vitamin d d2 and d3: 0.03 mg
Vitamin e: 0.05 mg
Vitamin e added: 0 mg
Water: 18.24 mg
Zinc: 1.81 mg
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