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Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted

Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted nutrient composition bar chart Nutrient composition relative to common foods - Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted macronutrient pie chart

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Nutritional Information

Serving Size: piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

298

15.44g
6.73g
0g
142.88mg
72.96mg

0g
0g
0g

37.12g

Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted

Complete Nutritional Information

Alanine: 2.22 g
Alcohol ethyl: 0 g
Arginine: 2.2 g
Aspartic acid: 3.27 g
Betaine: 18.85 mg
Caffeine: 0 mg
Calcium: 21.28 mg
Calories: 298 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 142.88 mg
Choline: 143.49 mg
Copper: 0.11 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.44 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 15.44 g
Fiber: 0 g
Folate: 0 mcg
Folate dfe: 0 mg
Folate food: 0 mcg
Folic acid: 0 mcg
Glutamic acid: 5.38 g
Glycine: 1.81 g
Histidine: 1.17 g
Iron: 2.87 mg
Isoleucine: 1.78 g
Leucine: 2.89 g
Linoleic acid: 0.59 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 3.27 g
Magnesium: 24.32 mg
Manganese: 0.03 mg
Methionine: 0.94 g
Monounsaturated fat: 6.06 mg
Niacin: 9.32 mg
Omega-3: 0 mg
Omega-6: 0.59 mg
Pantothenic acid: 0.68 mg
Phenylalanine: 1.5 g
Phosphorus: 290.32 mg
Polyunsaturated fat: 0.9 mg
Potassium: 221.92 mg
Proline: 1.55 g
Protein: 37.12 g
Retinol: 0 mg
Serine: 1.37 g
Threonine: 1.58 g
Riboflavin: 0.5 mg
Saturated fat: 6.73 g
Selenium: 2.58 mcg
Sodium: 72.96 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.17 mg
Trans fat: 0 g
Tryptophan: 0.43 g
Tyrosine: 1.25 g
Valine: 1.99 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 3.47 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.17 mg
Vitamin c: 0 mg
Vitamin d: 3.04 mcg
Vitamin d3 cholecalciferol: 0.15 mcg
Vitamin d d2 and d3: 0.15 mg
Vitamin e: 0.23 mg
Vitamin e added: 0 mg
Vitamin k: 5.32 mcg
Water: 97.75 mg
Zinc: 5.21 mg
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