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Biscuits, plain or buttermilk, dry mix, prepared

Biscuits, plain or buttermilk, dry mix, prepared nutrient composition bar chart Nutrient composition relative to common foods - Biscuits, plain or buttermilk, dry mix, prepared

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Biscuits, plain or buttermilk, dry mix, prepared Biscuits, plain or buttermilk, dry mix, prepared macronutrient pie chart

Related Foods

  • Biscuits, plain or buttermilk, dry mix
  • Biscuits, plain or buttermilk, commercially baked
  • Bagels, oat bran
  • Bagels, cinnamon-raisin, toasted
  • Bagels, cinnamon-raisin
  • Bagels, egg
  • Bagels, plain, toasted, enriched, with calcium propionate (includes onion, poppy, sesame)
  • Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame)

Nutritional Information

Serving Size: oz

95

3.43g
0.79g
0g
1.13mg
270.74mg

13.72g
0.51g
g

2.07g

Biscuits, plain or buttermilk, dry mix, prepared -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Biscuits, plain or buttermilk, dry mix, prepared

Complete Nutritional Information

Alanine: 0.07 g
Arginine: 0.08 g
Aspartic acid: 0.1 g
Calcium: 52.45 mg
Calories: 95 kcal
Carbohydrate: 13.72 g
Cholesterol: 1.13 mg
Copper: 0.03 mg
Cystine: 0.04 g
Fat: 3.43 g
Fiber: 0.51 g
Folate: 14.74 mcg
Folate dfe: 23.81 mg
Folate food: 1.7 mcg
Folic acid: 13.04 mcg
Glutamic acid: 0.62 g
Glycine: 0.07 g
Histidine: 0.05 g
Iron: 0.58 mg
Isoleucine: 0.08 g
Leucine: 0.15 g
Linoleic acid: 1.15 g
Lysine: 0.07 g
Magnesium: 7.09 mg
Manganese: 0.07 mg
Methionine: 0.04 g
Monounsaturated fat: 1.19 mg
Niacin: 0.86 mg
Omega-6: 1.15 mg
Pantothenic acid: 0.15 mg
Phenylalanine: 0.1 g
Phosphorus: 133.25 mg
Polyunsaturated fat: 1.22 mg
Potassium: 53.3 mg
Proline: 0.22 g
Protein: 2.07 g
Retinol: 7.09 mg
Riboflavin: 0.1 mg
Serine: 0.1 g
Saturated fat: 0.79 g
Selenium: 1.76 mcg
Sodium: 270.74 mg
Thiamin: 0.1 mg
Threonine: 0.07 g
Trans fat: 0 g
Tryptophan: 0.03 g
Tyrosine: 0.07 g
Valine: 0.09 g
Vitamin a: 26.65 IU
Vitamin a rae: 7.37 mg
Vitamin b12: 0.06 mcg
Vitamin b6: 0.02 mg
Vitamin c: 0.11 mg
Water: 8.19 mg
Zinc: 0.17 mg
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