Pie crust, cookie-type, prepared from recipe, graham cracker, baked
Nutrient composition relative to common foods - Pie crust, cookie-type, prepared from recipe, graham cracker, baked
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Pie crust, cookie-type, prepared from recipe, graham cracker, baked 
Related Foods
- Pie, vanilla cream, prepared from recipe
- Pie, pumpkin, prepared from recipe
- Pie, pumpkin, commercially prepared
- Pie, pecan, prepared from recipe
- Pie, pecan, commercially prepared
- Pie, peach
- Pie, mince, prepared from recipe
- Pie, lemon meringue, prepared from recipe
- Pie, lemon meringue, commercially prepared
- Pie, fried pies, fruit
- Pie, egg custard, commercially prepared
- Pie, coconut custard, commercially prepared
- Pie, coconut cream, prepared from mix, no-bake type
- Pie, coconut creme, commercially prepared
- Pie, chocolate mousse, prepared from mix, no-bake type
- Pie, chocolate creme, commercially prepared
- Pie, cherry, prepared from recipe
- Pie, cherry, commercially prepared
- Pie, blueberry, prepared from recipe
- Pie, blueberry, commercially prepared
Nutritional Information |
|
| Serving Size: pie shell (9in dia) | |
|
|
1037 |
|
|
52.29g |
| 10.9g | |
| 0g | |
| 0mg | |
| 1199.1mg | |
|
|
136.92g |
| 3.15g | |
| 80.51g | |
|
|
8.82g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Pie crust, cookie-type, prepared from recipe, graham cracker, baked
Complete Nutritional Information
Alanine: 0.27 g
Alcohol ethyl: 0 g
Arginine: 0.36 g
Aspartic acid: 0.4 g
Caffeine: 0 mg
Calcium: 44.1 mg
Calories: 1037 kcal
Carbohydrate: 136.92 g
Carotene alpha: 0 mg
Carotene beta: 275.1 mg
Cholesterol: 0 mg
Choline: 31.29 mg
Copper: 0.25 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.17 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 52.29 g
Fiber: 3.15 g
Folate: 50.4 mcg
Folate dfe: 75.6 mg
Folate food: 14.7 mcg
Folic acid: 35.7 mcg
Glutamic acid: 2.86 g
Glycine: 0.32 g
Histidine: 0.19 g
Iron: 4.56 mg
Isoleucine: 0.32 g
Leucine: 0.61 g
Linoleic acid: 13.86 g
Lutein and zeaxanthin: 60.9 mcg
Lycopene: 0 mcg
Lysine: 0.21 g
Magnesium: 37.8 mg
Manganese: 0.97 mg
Methionine: 0.15 g
Monounsaturated fat: 23.88 mg
Niacin: 4.47 mg
Omega-3: 0 mg
Omega-6: 13.86 mg
Pantothenic acid: 0.46 mg
Phenylalanine: 0.42 g
Phosphorus: 136.5 mg
Polyunsaturated fat: 14.49 mg
Potassium: 184.8 mg
Proline: 0.97 g
Protein: 8.82 g
Retinol: 382.2 mg
Riboflavin: 0.36 mg
Selenium: 12.6 mcg
Serine: 0.42 g
Saturated fat: 10.9 g
Sodium: 1199.1 mg
Sugars: 80.51 g
Theobromine: 0 mg
Thiamin: 0.21 mg
Threonine: 0.23 g
Trans fat: 0 g
Tryptophan: 0.11 g
Tyrosine: 0.25 g
Valine: 0.36 g
Vitamin a: 1734.6 IU
Vitamin a rae: 405.3 mg
Vitamin b12: 0.04 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.06 mg
Vitamin c: 0 mg
Vitamin d: 33.6 mcg
Vitamin d d2 and d3: 0.84 mg
Vitamin e: 4.87 mg
Vitamin e added: 0 mg
Vitamin k: 51.87 mcg
Water: 8.82 mg
Zinc: 0.99 mg
