POPEYES, Batter Fries, analyzed prior to December 2006
Nutrient composition relative to common foods - POPEYES, Batter Fries, analyzed prior to December 2006
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in POPEYES, Batter Fries, analyzed prior to December 2006 
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Nutritional Information |
|
| Serving Size: package | |
|
|
305 |
|
|
16.36g |
| 6.23g | |
| 1.29g | |
| 10.1mg | |
| 674.68mg | |
|
|
35.41g |
| 2.83g | |
| 0g | |
|
|
4.07g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in POPEYES, Batter Fries, analyzed prior to December 2006
Complete Nutritional Information
CLAs: 0.06 g
GLA: 0.01 g
Ala: 0.01 g
Alanine: 0.14 g
Arginine: 0.17 g
Aspartic acid: 0.65 g
Calcium: 24.24 mg
Calories: 305 kcal
Carbohydrate: 35.41 g
Cholesterol: 10.1 mg
Copper: 0.11 mg
Cystine: 0.06 g
Dha: 6.06 mg
Dpa: 9.09 mg
Epa: 3.03 mg
Fat: 16.36 g
Fiber: 2.83 g
Glutamic acid: 0.92 g
Glycine: 0.11 g
Histidine: 0.07 g
Iron: 1.12 mg
Isoleucine: 0.13 g
Leucine: 0.21 g
Linoleic acid: 1.06 g
Lysine: 0.14 g
Magnesium: 25.25 mg
Manganese: 0.25 mg
Methionine: 0.06 g
Monounsaturated fat: 8.46 mg
Niacin: 2.4 mg
Omega-3: 36.36 mg
Omega-6: 1.95 mg
Pantothenic acid: 0.53 mg
Phosphorus: 139.38 mg
Protein: 4.07 g
Sodium: 674.68 mg
Phenylalanine: 0.16 g
Polyunsaturated fat: 1.15 mg
Potassium: 440.36 mg
Proline: 0.17 g
Riboflavin: 0.07 mg
Saturated fat: 6.23 g
Selenium: 0.4 mcg
Serine: 0.14 g
Starch: 30.45 g
Sugars: 0 g
Thiamin: 0.15 mg
Threonine: 0.11 g
Trans fat: 1.29 g
Tryptophan: 0.04 g
Tyrosine: 0.11 g
Valine: 0.18 g
Vitamin b12: 0 mcg
Vitamin b6: 0.21 mg
Vitamin c: 1.11 mg
Water: 42.37 mg
Zinc: 0.37 mg
