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KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Skin and Breading

Nutrient composition relative to common foods - KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Skin and Breading

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Skin and Breading

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Nutritional Information
Serving Size: oz
Calories	110
Fat	8.35g
Saturated Fat	1.84g
Trans Fat	0.05g
Cholesterol	19.85mg
Sodium	243.81mg
Carbohydrate	5g
Fiber	g
Sugars	0g
Protein	3.69g

Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Skin and Breading

Complete Nutritional Information

CLAs: 0.01 g

GLA: 0.01 g

Ala: 0.12 g

Alanine: 0.2 g

Arginine: 0.19 g

Aspartic acid: 0.23 g

Calcium: 16.73 mg

Calories: 110 kcal

Carbohydrate: 5 g

Cholesterol: 19.85 mg

Copper: 0.02 mg

Cystine: 0.04 g

Dha: 0.85 mg

Dpa: 1.7 mg

Epa: 0.85 mg

Fat: 8.35 g

Glutamic acid: 0.81 g

Glycine: 0.29 g

Histidine: 0.08 g

Hydroxyproline: 0.1 g

Iron: 0.22 mg

Isoleucine: 0.1 g

Leucine: 0.21 g

Linoleic acid: 2.58 g

Lysine: 0.15 g

Magnesium: 5.95 mg

Manganese: 0.09 mg

Methionine: 0.05 g

Monounsaturated fat: 2.96 mg

Niacin: 1.23 mg

Omega-3: 121.62 mg

Omega-6: 5.15 mg

Pantothenic acid: 0.27 mg

Phenylalanine: 0.13 g

Phosphorus: 51.6 mg

Polyunsaturated fat: 2.75 mg

Potassium: 56.42 mg

Proline: 0.27 g

Protein: 3.69 g

Retinol: 13.89 mg

Riboflavin: 0.03 mg

Saturated fat: 1.84 g

Selenium: 3.74 mcg

Serine: 0.13 g

Starch: 4.74 g

Sugars: 0 g

Thiamin: 0 mg

Sodium: 243.81 mg

Threonine: 0.11 g

Trans fat: 0.05 g

Tryptophan: 0.03 g

Tyrosine: 0.1 g

Valine: 0.12 g

Vitamin a: 46.21 IU

Vitamin a rae: 13.89 mg

Vitamin b12: 0.09 mcg

Vitamin b6: 0.04 mg

Water: 10.38 mg

Zinc: 0.2 mg