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STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree

STOUFFER Nutrient composition relative to common foods - STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree STOUFFER

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Nutritional Information

Serving Size: serving

250

5.11g
2.02g
0.16g
24.21mg
567.59mg

33.01g
4.04g
6.54g

17.97g

STOUFFER Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree

Complete Nutritional Information

Calcium: 99.53 mg
Calories: 250 kcal
Carbohydrate: 33.01 g
Cholesterol: 24.21 mg
Fat: 5.11 g
Fiber: 4.04 g
Iron: 2.18 mg
Monounsaturated fat: 1.91 mg
Niacin: 4.33 mg
Polyunsaturated fat: 0.78 mg
Potassium: 511.1 mg
Protein: 17.97 g
Riboflavin: 0.16 mg
Saturated fat: 2.02 g
Sugars: 6.54 g
Thiamin: 0.24 mg
Trans fat: 0.16 g
Vitamin a: 255.55 IU
Vitamin c: 2.96 mg
Water: 209.98 mg
Sodium: 567.59 mg
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