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Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled

Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled nutrient composition bar chart Nutrient composition relative to common foods - Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled macronutrient pie chart

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Nutritional Information

Serving Size: oz

54

2.01g
0.77g
0g
18.71mg
17.29mg

0g
0g
0g

8.31g

Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8in fat, all grades, cooked, broiled

Complete Nutritional Information

Alanine: 0.5 g
Alcohol ethyl: 0 g
Arginine: 0.54 g
Aspartic acid: 0.75 g
Betaine: 4.17 mg
Caffeine: 0 mg
Calcium: 5.39 mg
Calories: 54 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 18.71 mg
Choline: 31.64 mg
Copper: 0.02 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.1 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 2.01 g
Fiber: 0 g
Folate: 2.84 mcg
Folate dfe: 2.84 mg
Folate food: 2.84 mcg
Folic acid: 0 mcg
Glutamic acid: 1.24 g
Glycine: 0.5 g
Histidine: 0.26 g
Hydroxyproline: 0.09 g
Iron: 0.52 mg
Isoleucine: 0.38 g
Leucine: 0.66 g
Linoleic acid: 0.06 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.7 g
Magnesium: 7.09 mg
Manganese: 0 mg
Methionine: 0.22 g
Monounsaturated fat: 0.8 mg
Niacin: 2.38 mg
Omega-3: 0 mg
Omega-6: 0.06 mg
Pantothenic acid: 0.16 mg
Phenylalanine: 0.33 g
Phosphorus: 65.49 mg
Polyunsaturated fat: 0.07 mg
Potassium: 105.46 mg
Proline: 0.39 g
Protein: 8.31 g
Retinol: 0 mg
Riboflavin: 0.04 mg
Saturated fat: 0.77 g
Selenium: 9.61 mcg
Serine: 0.33 g
Sodium: 17.29 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.02 mg
Threonine: 0.33 g
Tocopherol beta: 0 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0 mg
Trans fat: 0 g
Tryptophan: 0.05 g
Tyrosine: 0.26 g
Valine: 0.41 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.48 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.18 mg
Vitamin c: 0 mg
Vitamin d: 1.42 mcg
Vitamin d3 cholecalciferol: 0.03 mcg
Vitamin d d2 and d3: 0.03 mg
Vitamin e: 0.11 mg
Vitamin e added: 0 mg
Vitamin k: 0.4 mcg
Water: 17.95 mg
Zinc: 1.53 mg
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