CAMPBELL Soup Company, V8 Vegetable Juice, Low Sodium V8
Nutrient composition relative to common foods - CAMPBELL Soup Company, V8 Vegetable Juice, Low Sodium V8
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in CAMPBELL Soup Company, V8 Vegetable Juice, Low Sodium V8 
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Nutritional Information |
|
| Serving Size: oz | |
|
|
6.38 |
|
|
0g |
| 0g | |
| 0g | |
| 0mg | |
| 17.62mg | |
|
|
1.25g |
| 0.24g | |
| 1g | |
|
|
0.25g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in CAMPBELL Soup Company, V8 Vegetable Juice, Low Sodium V8
Complete Nutritional Information
Calcium: 2.43 mg
Calories: 6.38 kcal
Carbohydrate: 1.25 g
Cholesterol: 0 mg
Fat: 0 g
Fiber: 0.24 g
Iron: 0.05 mg
Potassium: 102.38 mg
Protein: 0.25 g
Sodium: 17.62 mg
Sugars: 1 g
Vitamin a: 250.03 IU
Vitamin c: 8.99 mg
Vitamin e: 0 mg
Water: 28.53 mg
Saturated fat: 0 g
Trans fat: 0 g
