Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
Nutrient composition relative to common foods - Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 
Related Foods
- Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
- Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
- Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
- Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
- Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
- Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
- Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
- Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
- Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
- Oil, industrial, soy ( partially hydrogenated), all purpose
- Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
- Oil, industrial, soy, refined, for woks and light frying
- Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
- Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
- Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
- Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
- Oil, industrial, canola for salads, woks and light frying
- Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
- Oil, industrial, mid-oleic, sunflower, principal uses frying and salad dressings
- Salad dressing, mayonnaise, light
Nutritional Information |
|
| Serving Size: tbsp | |
|
|
120 |
|
|
13.53g |
| 9.72g | |
| 0g | |
| 0mg | |
| 0.82mg | |
|
|
0g |
| 0g | |
| 0g | |
|
|
0g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
Complete Nutritional Information
Alanine: 0 g
Alcohol ethyl: 0 g
Arginine: 0 g
Aspartic acid: 0 g
Caffeine: 0 mg
Calcium: 0.14 mg
Calories: 120 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 0 mg
Choline: 3.26 mg
Copper: 0 mg
Cryptoxanthin beta: 0 mg
Cystine: 0 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 13.53 g
Fiber: 0 g
Folate: 0 mcg
Folate dfe: 0 mg
Folate food: 0 mcg
Folic acid: 0 mcg
Glutamic acid: 0 g
Glycine: 0 g
Histidine: 0 g
Iron: 0.02 mg
Isoleucine: 0 g
Leucine: 0 g
Linoleic acid: 0.44 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0 g
Magnesium: 0 mg
Manganese: 0 mg
Methionine: 0 g
Monounsaturated fat: 2.68 mg
Niacin: 0 mg
Omega-3: 0 mg
Omega-6: 0.88 mg
Pantothenic acid: 0 mg
Phenylalanine: 0 g
Phosphorus: 0 mg
Phytosterols: 12.92 mg
Polyunsaturated fat: 0.44 mg
Potassium: 0.54 mg
Proline: 0 g
Protein: 0 g
Retinol: 0 mg
Riboflavin: 0 mg
Saturated fat: 9.72 g
Selenium: 0 mcg
Serine: 0 g
Sodium: 0.82 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0 mg
Threonine: 0 g
Trans fat: 0 g
Tryptophan: 0 g
Tyrosine: 0 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Valine: 0 g
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0 mg
Vitamin c: 0 mg
Vitamin e: 0.52 mg
Vitamin e added: 0 mg
Vitamin k: 3.36 mcg
Water: 0.01 mg
Zinc: 0.01 mg
