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Chicken breast tenders, cooked, conventional oven

Chicken breast tenders, cooked, conventional oven nutrient composition bar chart Nutrient composition relative to common foods - Chicken breast tenders, cooked, conventional oven

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Chicken breast tenders, cooked, conventional oven Chicken breast tenders, cooked, conventional oven macronutrient pie chart

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Nutritional Information

Serving Size: oz

83

5.02g
1.07g
0g
12.47mg
129.56mg

4.82g
0.37g
0.12g

4.47g

Chicken breast tenders, cooked, conventional oven -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Chicken breast tenders, cooked, conventional oven

Complete Nutritional Information

Alanine: 0.22 g
Alcohol ethyl: 0 g
Arginine: 0.25 g
Aspartic acid: 0.36 g
Betaine: 8.25 mg
Caffeine: 0 mg
Calcium: 5.1 mg
Calories: 83 kcal
Carbohydrate: 4.82 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 12.47 mg
Choline: 11.17 mg
Copper: 0.07 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.05 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 5.02 g
Fiber: 0.37 g
Folate: 2.27 mcg
Folate dfe: 2.27 mg
Folate food: 2.27 mcg
Folic acid: 0 mcg
Glutamic acid: 0.67 g
Glycine: 0.19 g
Histidine: 0.12 g
Hydroxyproline: 0.03 g
Iron: 0.32 mg
Isoleucine: 0.18 g
Leucine: 0.3 g
Linoleic acid: 0.84 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.29 g
Magnesium: 6.8 mg
Manganese: 0.07 mg
Methionine: 0.09 g
Monounsaturated fat: 1.92 mg
Niacin: 1.57 mg
Omega-3: 0 mg
Omega-6: 0.84 mg
Pantothenic acid: 0.26 mg
Phenylalanine: 0.15 g
Phosphorus: 59.54 mg
Polyunsaturated fat: 0.86 mg
Potassium: 61.8 mg
Proline: 0.2 g
Protein: 4.47 g
Retinol: 0 mg
Serine: 0.16 g
Riboflavin: 0.02 mg
Saturated fat: 1.07 g
Selenium: 6.97 mcg
Sodium: 129.56 mg
Starch: 4.63 g
Sugars: 0.12 g
Theobromine: 0 mg
Thiamin: 0.07 mg
Threonine: 0.17 g
Trans fat: 0 g
Tryptophan: 0.05 g
Tyrosine: 0.1 g
Valine: 0.19 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.1 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.01 mg
Vitamin c: 0 mg
Vitamin d: 2.84 mcg
Vitamin d3 cholecalciferol: 0.06 mcg
Vitamin d d2 and d3: 0.06 mg
Vitamin e: 0.11 mg
Vitamin e added: 0 mg
Vitamin k: 1.28 mcg
Water: 13.54 mg
Zinc: 0.22 mg
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