Oven-roasted chicken breast roll
Nutrient composition relative to common foods - Oven-roasted chicken breast roll
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Oven-roasted chicken breast roll 
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Nutritional Information |
|
| Serving Size: serving 2 oz | |
|
|
75 |
|
|
4.28g |
| 1.39g | |
| 0g | |
| 21.84mg | |
| 494.48mg | |
|
|
1g |
| 0g | |
| 0.24g | |
|
|
8.17g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Oven-roasted chicken breast roll
Complete Nutritional Information
Alanine: 0.49 g
Alcohol ethyl: 0 g
Arginine: 0.52 g
Aspartic acid: 0.73 g
Caffeine: 0 mg
Calcium: 3.36 mg
Calories: 75 kcal
Carbohydrate: 1 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 21.84 mg
Copper: 0.03 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.11 g
Dha: 5.6 mg
Dpa: 3.92 mg
Epa: 5.6 mg
Fat: 4.28 g
Fiber: 0 g
Folate: 1.68 mcg
Folate dfe: 1.68 mg
Folate food: 1.68 mcg
Folic acid: 0 mcg
Glutamic acid: 1.18 g
Glycine: 0.58 g
Histidine: 0.23 g
Iron: 0.18 mg
Isoleucine: 0.4 g
Leucine: 0.58 g
Linoleic acid: 0.74 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.65 g
Magnesium: 9.52 mg
Manganese: 0.01 mg
Methionine: 0.21 g
Monounsaturated fat: 1.57 mg
Niacin: 3.66 mg
Omega-3: 15.12 mg
Omega-6: 0.74 mg
Pantothenic acid: 0.31 mg
Phenylalanine: 0.31 g
Phosphorus: 67.76 mg
Phytosterols: 0 mg
Polyunsaturated fat: 0.81 mg
Potassium: 181.44 mg
Proline: 0.42 g
Protein: 8.17 g
Retinol: 0 mg
Riboflavin: 0.03 mg
Saturated fat: 1.39 g
Selenium: 6.55 mcg
Serine: 0.29 g
Sodium: 494.48 mg
Sugars: 0.24 g
Theobromine: 0 mg
Thiamin: 0.02 mg
Threonine: 0.33 g
Tocopherol gamma: 0.01 mg
Trans fat: 0 g
Tryptophan: 0.09 g
Tyrosine: 0.26 g
Valine: 0.39 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.13 mcg
Vitamin c: 0 mg
Vitamin e: 0.04 mg
Vitamin k: 0.28 mcg
Water: 40.87 mg
Zinc: 0.36 mg
Vitamin b6: 0.16 mg
