Turkey, white, rotisserie, deli cut
Nutrient composition relative to common foods - Turkey, white, rotisserie, deli cut
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Turkey, white, rotisserie, deli cut 
Related Foods
- Turkey, breast, smoked, lemon pepper flavor, 97% fat-free
- Pate, truffle flavor
- Salami, Italian, pork and beef, dry, sliced, 50% less sodium
- Macaroni and cheese loaf, chicken, pork and beef
- Frankfurter, pork
- Ham, honey, smoked, cooked
- Bologna, pork, turkey and beef
- Bologna, pork and turkey, lite
- Oven-roasted chicken breast roll
- Kielbasa, Polish, turkey and beef, smoked
- Chicken breast, oven-roasted, fat-free, sliced
- Chicken breast, fat-free, mesquite flavor, sliced
- Beerwurst, pork and beef
- Yachtwurst, with pistachio nuts, cooked
- Sausage, turkey, hot, smoked
- Sausage, chicken, beef, pork, skinless, smoked
- Sausage, Italian, turkey, smoked
- Salami, Italian, pork
- Pastrami, beef, 98% fat-free
- Bratwurst, pork, beef and turkey, lite, smoked
Nutritional Information |
|
| Serving Size: oz (1 serving) | |
|
|
32 |
|
|
0.85g |
| 0.03g | |
| 0g | |
| 15.62mg | |
| 340.8mg | |
|
|
2.19g |
| 0.11g | |
| 1.14g | |
|
|
3.83g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Turkey, white, rotisserie, deli cut
Complete Nutritional Information
Alanine: 0.24 g
Alcohol ethyl: 0 g
Arginine: 0.27 g
Aspartic acid: 0.37 g
Caffeine: 0 mg
Calcium: 4.54 mg
Calories: 32 kcal
Carbohydrate: 2.19 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 15.62 mg
Copper: 0.01 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.04 g
Dha: 1.14 mg
Dpa: 0.85 mg
Epa: 0 mg
Fat: 0.85 g
Fiber: 0.11 g
Folate: 1.14 mcg
Folate dfe: 1.14 mg
Folate food: 1.14 mcg
Folic acid: 0 mcg
Glutamic acid: 0.62 g
Glycine: 0.19 g
Histidine: 0.12 g
Iron: 0.62 mg
Isoleucine: 0.2 g
Leucine: 0.3 g
Linoleic acid: 0.09 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.36 g
Magnesium: 5.68 mg
Manganese: 0.01 mg
Methionine: 0.11 g
Monounsaturated fat: 0.17 mg
Niacin: 1.46 mg
Omega-3: 1.99 mg
Omega-6: 0.09 mg
Pantothenic acid: 0.16 mg
Phenylalanine: 0.15 g
Phosphorus: 44.87 mg
Polyunsaturated fat: 0.11 mg
Potassium: 99.12 mg
Proline: 0.16 g
Protein: 3.83 g
Retinol: 0.57 mg
Riboflavin: 0.03 mg
Selenium: 8.49 mcg
Serine: 0.17 g
Saturated fat: 0.03 g
Sodium: 340.8 mg
Sugars: 1.14 g
Theobromine: 0 mg
Thiamin: 0.01 mg
Threonine: 0.17 g
Trans fat: 0 g
Tryptophan: 0.04 g
Tyrosine: 0.15 g
Valine: 0.2 g
Vitamin a: 2.27 IU
Vitamin a rae: 0.57 mg
Vitamin b12: 0.06 mcg
Vitamin b6: 0.08 mg
Vitamin c: 2.84 mg
Vitamin k: 0 mcg
Water: 20.45 mg
Zinc: 0.6 mg
