Personal Trainer, Strength Coach, Performance Specialist

Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted

Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted nutrient composition bar chart Nutrient composition relative to common foods - Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted macronutrient pie chart

Related Foods

  • Pork, cured, feet, pickled
  • Pork, cured, canadian-style bacon, grilled
  • Pork, cured, canadian-style bacon, unheated
  • Pork, cured, breakfast strips, cooked
  • Pork, cured, breakfast strips, raw or unheated
  • Pork, cured, bacon, cooked, broiled, pan-fried or roasted
  • Bacon, raw
  • Pork, fresh, variety meats and by-products, tongue, cooked, braised
  • Pork, fresh, variety meats and by-products, tongue, raw
  • Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried
  • Pork, fresh, variety meats and by-products, stomach, raw
  • Pork, fresh, variety meats and by-products, spleen, cooked, braised
  • Pork, fresh, variety meats and by-products, spleen, raw
  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised
  • Pork, fresh, variety meats and by-products, pancreas, raw
  • Pork, fresh, variety meats and by-products, mechanically separated, raw
  • Pork, fresh, variety meats and by-products, lungs, cooked, braised
  • Pork, fresh, variety meats and by-products, lungs, raw
  • Pork, fresh, variety meats and by-products, liver, cooked, braised
  • Pork, fresh, variety meats and by-products, liver, raw

Nutritional Information

Serving Size: cup

203

7.74g
2.53g
0g
74.2mg
1684.2mg

2.1g
0g
0g

29.3g

Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted

Complete Nutritional Information

Alanine: 1.72 g
Alcohol ethyl: 0 g
Arginine: 1.9 g
Aspartic acid: 2.77 g
Betaine: 7.98 mg
Caffeine: 0 mg
Calcium: 11.2 mg
Calories: 203 kcal
Carbohydrate: 2.1 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 74.2 mg
Choline: 119.14 mg
Copper: 0.1 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.43 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 7.74 g
Fiber: 0 g
Folate: 4.2 mcg
Folate dfe: 4.2 mg
Folate food: 4.2 mcg
Folic acid: 0 mcg
Glutamic acid: 4.77 g
Glycine: 1.51 g
Histidine: 1.05 g
Iron: 2.07 mg
Isoleucine: 1.27 g
Leucine: 2.32 g
Linoleic acid: 0.67 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 2.48 g
Magnesium: 19.6 mg
Manganese: 0.07 mg
Methionine: 0.77 g
Monounsaturated fat: 3.67 mg
Niacin: 5.63 mg
Omega-3: 0 mg
Omega-6: 0.67 mg
Pantothenic acid: 0.56 mg
Phenylalanine: 1.26 g
Phosphorus: 274.4 mg
Phytosterols: 0 mg
Polyunsaturated fat: 0.76 mg
Potassium: 401.8 mg
Proline: 1.25 g
Protein: 29.3 g
Riboflavin: 0.28 mg
Saturated fat: 2.53 g
Selenium: 27.3 mcg
Serine: 1.19 g
Retinol: 0 mg
Sodium: 1684.2 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 1.05 mg
Threonine: 1.3 g
Trans fat: 0 g
Tryptophan: 0.35 g
Tyrosine: 0.95 g
Valine: 1.26 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.91 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.56 mg
Vitamin c: 0 mg
Vitamin d: 44.8 mcg
Vitamin d3 cholecalciferol: 1.12 mcg
Vitamin d d2 and d3: 1.12 mg
Vitamin e: 0.35 mg
Vitamin e added: 0 mg
Vitamin k: 0 mcg
Water: 94.74 mg
Zinc: 4.03 mg
Tweet
About - Testimonials - Blog - Help - Privacy - Terms - Contact - Exercise Library - Workout Generator - Food Database - Food Explorer - Workout Planner - © 2020 BodBot, LLC