Rolls, dinner, plain, commercially prepared (includes brown-and-serve)
								Nutrient composition relative to common foods - Rolls, dinner, plain, commercially prepared (includes brown-and-serve)
							
								 Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Rolls, dinner, plain, commercially prepared (includes brown-and-serve) 
							
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										Nutritional Information | 
								|
| Serving Size: roll (1 oz) | |
| 
										 | 
									87 | 
| 
										 | 
									1.81g | 
| 0.38g | |
| 0g | |
| 1.12mg | |
| 150.08mg | |
| 
										 | 
									14.57g | 
| 0.56g | |
| 1.55g | |
| 
										 | 
									3.04g | 
					Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Rolls, dinner, plain, commercially prepared (includes brown-and-serve)
				
Complete Nutritional Information
 GLA: 0 g  
 Ala: 0.06 g  
 Alanine: 0.1 g  
 Alcohol ethyl: 0 g  
 Arginine: 0.1 g  
 Aspartic acid: 0.13 g  
 Caffeine: 0 mg  
 Calcium: 49.84 mg  
 Calories: 87 kcal  
 Carbohydrate: 14.57 g  
 Carotene alpha: 0 mg  
 Carotene beta: 0 mg  
 Cholesterol: 1.12 mg  
 Choline: 4.09 mg  
 Copper: 0.04 mg  
 Cryptoxanthin beta: 0 mg  
 Cystine: 0.06 g  
 Dha: 0.28 mg  
 Dpa: 0 mg  
 Epa: 0 mg  
 Fat: 1.81 g  
 Fiber: 0.56 g  
 Folate: 28.28 mcg  
 Folate dfe: 42 mg  
 Folate food: 8.4 mcg  
 Folic acid: 19.88 mcg  
 Glutamic acid: 0.98 g  
 Glycine: 0.11 g  
 Histidine: 0.06 g  
 Iron: 1.04 mg  
 Isoleucine: 0.09 g  
 Leucine: 0.2 g  
 Linoleic acid: 0.64 g  
 Lutein and zeaxanthin: 3.64 mcg  
 Lycopene: 0 mcg  
 Lysine: 0.06 g  
 Magnesium: 7.28 mg  
 Manganese: 0.16 mg  
 Methionine: 0.04 g  
 Monounsaturated fat: 0.53 mg  
 Niacin: 1.5 mg  
 Omega-3: 61.88 mg  
 Omega-6: 0.64 mg  
 Pantothenic acid: 0.13 mg  
 Phenylalanine: 0.14 g  
 Phosphorus: 34.16 mg  
 Polyunsaturated fat: 0.7 mg  
 Potassium: 38.92 mg  
 Proline: 0.34 g  
 Protein: 3.04 g  
 Retinol: 0.28 mg  
 Riboflavin: 0.1 mg  
 Saturated fat: 0.38 g  
 Selenium: 7.5 mcg  
 Serine: 0.15 g  
 Sodium: 150.08 mg  
 Sugars: 1.55 g  
 Theobromine: 0 mg  
 Thiamin: 0.15 mg  
 Threonine: 0.08 g  
 Trans fat: 0 g  
 Tyrosine: 0.08 g  
 Valine: 0.11 g  
 Tryptophan: 0.02 g  
 Vitamin a: 1.4 IU  
 Vitamin a rae: 0.28 mg  
 Vitamin b12: 0.04 mcg  
 Vitamin b12 added: 0 mg  
 Vitamin b6: 0.03 mg  
 Vitamin c: 0.06 mg  
 Vitamin d: 0 mcg  
 Vitamin d d2 and d3: 0 mg  
 Vitamin e: 0.08 mg  
 Vitamin e added: 0 mg  
 Vitamin k: 2.97 mcg  
 Water: 7.96 mg  
 Zinc: 0.28 mg  
			
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