Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
Nutrient composition relative to common foods - Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Pie crust, standard-type, frozen, ready-to-bake, enriched, baked 
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Nutritional Information |
|
| Serving Size: pie crust (average weight of 1 baked crust) | |
|
|
782 |
|
|
44.03g |
| 14.28g | |
| 0g | |
| 0mg | |
| 719.18mg | |
|
|
86.61g |
| 5.08g | |
| 6.51g | |
|
|
10.01g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
Complete Nutritional Information
GLA: 0 g
Ala: 0.2 g
Alanine: 0.31 g
Alcohol ethyl: 0 g
Arginine: 0.35 g
Aspartic acid: 0.46 g
Betaine: 64.68 mg
Caffeine: 0 mg
Calcium: 32.34 mg
Calories: 782 kcal
Carbohydrate: 86.61 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 0 mg
Choline: 20.64 mg
Copper: 0.14 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.2 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 44.03 g
Fiber: 5.08 g
Folate: 104.72 mcg
Folate dfe: 157.08 mg
Folate food: 29.26 mcg
Folic acid: 75.46 mcg
Glutamic acid: 3.31 g
Glycine: 0.37 g
Histidine: 0.17 g
Hydroxyproline: 0 g
Iron: 4.31 mg
Isoleucine: 0.35 g
Leucine: 0.71 g
Linoleic acid: 5.11 g
Lutein and zeaxanthin: 1.54 mcg
Lycopene: 0 mcg
Lysine: 0.22 g
Magnesium: 26.18 mg
Methionine: 0.15 g
Monounsaturated fat: 20.88 mg
Niacin: 5.31 mg
Omega-3: 200.2 mg
Omega-6: 5.24 mg
Pantothenic acid: 0.69 mg
Phenylalanine: 0.45 g
Phosphorus: 126.28 mg
Polyunsaturated fat: 5.48 mg
Potassium: 175.56 mg
Proline: 1.22 g
Protein: 10.01 g
Retinol: 0 mg
Riboflavin: 0.23 mg
Saturated fat: 14.28 g
Selenium: 10.47 mcg
Serine: 0.49 g
Sodium: 719.18 mg
Starch: 74.38 g
Sugars: 6.51 g
Theobromine: 0 mg
Thiamin: 0.46 mg
Threonine: 0.18 g
Tocopherol beta: 0.14 mg
Tocopherol delta: 2.53 mg
Tocopherol gamma: 8.18 mg
Trans fat: 0 g
Tryptophan: 0.09 g
Tyrosine: 0.22 g
Valine: 0.45 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.06 mg
Vitamin c: 0 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.83 mg
Vitamin e added: 0 mg
Vitamin k: 12.01 mcg
Water: 11.06 mg
Zinc: 0.79 mg
