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Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled

Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled nutrient composition bar chart Nutrient composition relative to common foods - Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled macronutrient pie chart

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Nutritional Information

Serving Size: crust, single 9in

1128

69.35g
15.01g
0g
2.23mg
1498.56mg

121.31g
3.35g
49.28g

11.37g

Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled

Complete Nutritional Information

Alanine: 0.4 g
Alcohol ethyl: 0 g
Arginine: 0.49 g
Aspartic acid: 0.71 g
Caffeine: 11.15 mg
Calcium: 66.9 mg
Calories: 1128 kcal
Carbohydrate: 121.31 g
Carotene alpha: 0 mg
Carotene beta: 347.88 mg
Cholesterol: 2.23 mg
Choline: 31.22 mg
Copper: 0.76 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.2 g
Dha: 2.23 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 69.35 g
Fiber: 3.35 g
Folate: 118.19 mcg
Folate dfe: 200.7 mg
Folate food: 0 mcg
Folic acid: 118.19 mcg
Glutamic acid: 3.01 g
Glycine: 0.4 g
Histidine: 0.22 g
Iron: 6.69 mg
Isoleucine: 0.45 g
Leucine: 0.78 g
Linoleic acid: 16.5 g
Lutein and zeaxanthin: 17.84 mcg
Lycopene: 0 mcg
Lysine: 0.49 g
Magnesium: 89.2 mg
Manganese: 1.14 mg
Methionine: 0.18 g
Monounsaturated fat: 32.83 mg
Niacin: 4.75 mg
Omega-3: 2.23 mg
Omega-6: 16.5 mg
Pantothenic acid: 0.6 mg
Phenylalanine: 0.54 g
Phosphorus: 234.15 mg
Polyunsaturated fat: 17.19 mg
Potassium: 374.64 mg
Proline: 1 g
Protein: 11.37 g
Retinol: 441.54 mg
Riboflavin: 0.45 mg
Selenium: 9.59 mcg
Serine: 0.58 g
Saturated fat: 15.01 g
Sodium: 1498.56 mg
Sugars: 49.28 g
Theobromine: 370.18 mg
Thiamin: 0.33 mg
Threonine: 0.38 g
Trans fat: 0 g
Tryptophan: 0.16 g
Tyrosine: 0.36 g
Valine: 0.56 g
Vitamin a: 2053.83 IU
Vitamin a rae: 470.53 mg
Vitamin b12: 0.04 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0 mg
Vitamin c: 0 mg
Vitamin d: 35.68 mcg
Vitamin d d2 and d3: 0.89 mg
Vitamin e: 6.31 mg
Vitamin e added: 0 mg
Vitamin k: 56.87 mcg
Water: 16.28 mg
Zinc: 1.83 mg
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