Popovers, dry mix, unenriched
Nutrient composition relative to common foods - Popovers, dry mix, unenriched
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Popovers, dry mix, unenriched 
Related Foods
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- Pie, fried pies, cherry
- Pie, apple, commercially prepared, unenriched flour
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- Crackers, saltines, unsalted tops (includes oyster, soda, soup)
- Crackers, saltines, low salt (includes oyster, soda, soup)
- Crackers, melba toast, plain, without salt
Nutritional Information |
|
| Serving Size: oz | |
|
|
105 |
|
|
1.22g |
| 0.28g | |
| 0g | |
| 0mg | |
| 256.85mg | |
|
|
20.13g |
| g | |
| g | |
|
|
2.95g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Popovers, dry mix, unenriched
Complete Nutritional Information
Alanine: 0.09 g
Arginine: 0.1 g
Aspartic acid: 0.13 g
Calcium: 9.07 mg
Calories: 105 kcal
Carbohydrate: 20.13 g
Cholesterol: 0 mg
Copper: 0.05 mg
Cystine: 0.06 g
Fat: 1.22 g
Folate: 7.09 mcg
Folate dfe: 7.09 mg
Folate food: 7.09 mcg
Folic acid: 0 mcg
Glutamic acid: 1.01 g
Glycine: 0.1 g
Histidine: 0.06 g
Iron: 0.23 mg
Isoleucine: 0.11 g
Leucine: 0.21 g
Linoleic acid: 0.22 g
Lysine: 0.07 g
Magnesium: 7.09 mg
Manganese: 0.21 mg
Methionine: 0.05 g
Monounsaturated fat: 0.56 mg
Niacin: 0.29 mg
Omega-6: 0.22 mg
Pantothenic acid: 0.14 mg
Phenylalanine: 0.14 g
Phosphorus: 28.35 mg
Polyunsaturated fat: 0.23 mg
Potassium: 28.35 mg
Proline: 0.34 g
Protein: 2.95 g
Retinol: 0 mg
Riboflavin: 0.01 mg
Threonine: 0.08 g
Saturated fat: 0.28 g
Serine: 0.14 g
Sodium: 256.85 mg
Thiamin: 0.03 mg
Trans fat: 0 g
Tryptophan: 0.03 g
Tyrosine: 0.09 g
Valine: 0.13 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.02 mcg
Vitamin b6: 0.01 mg
Vitamin c: 0.03 mg
Water: 3.32 mg
Zinc: 0.25 mg
