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Blackberries, canned, heavy syrup, solids and liquids

Blackberries, canned, heavy syrup, solids and liquids nutrient composition bar chart Nutrient composition relative to common foods - Blackberries, canned, heavy syrup, solids and liquids

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Blackberries, canned, heavy syrup, solids and liquids Blackberries, canned, heavy syrup, solids and liquids macronutrient pie chart

Related Foods

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  • Blackberries
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  • Apricot nectar, canned, without added ascorbic acid
  • Apricots, frozen, sweetened
  • Apricots, dried, sulfured, stewed, with added sugar
  • Apricots, dried, sulfured, stewed, without added sugar
  • Apricots, dried, sulfured, uncooked
  • Apricots, dehydrated (low-moisture), sulfured, stewed
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  • Apricots, canned, extra heavy syrup pack, without skin, solids and liquids
  • Apricots, canned, heavy syrup pack, without skin, solids and liquids
  • Apricots, canned, heavy syrup pack, with skin, solids and liquids
  • Apricots, canned, light syrup pack, with skin, solids and liquids
  • Apricots, canned, extra light syrup pack, with skin, solids and liquids
  • Apricots, canned, juice pack, with skin, solids and liquids

Nutritional Information

Serving Size: cup

236

0.36g
0.01g
0g
0mg
7.68mg

59.14g
8.7g
50.43g

3.35g

Blackberries, canned, heavy syrup, solids and liquids -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Blackberries, canned, heavy syrup, solids and liquids

Complete Nutritional Information

Alcohol ethyl: 0 g
Caffeine: 0 mg
Calcium: 53.76 mg
Calories: 236 kcal
Carbohydrate: 59.14 g
Carotene alpha: 0 mg
Carotene beta: 335.36 mg
Cholesterol: 0 mg
Choline: 14.59 mg
Copper: 0.33 mg
Cryptoxanthin beta: 0 mg
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 0.36 g
Fiber: 8.7 g
Folate: 69.12 mcg
Folate dfe: 69.12 mg
Folate food: 69.12 mcg
Folic acid: 0 mcg
Iron: 1.66 mg
Linoleic acid: 0.13 g
Lutein and zeaxanthin: 202.24 mcg
Lycopene: 0 mcg
Magnesium: 43.52 mg
Manganese: 1.77 mg
Monounsaturated fat: 0.03 mg
Niacin: 0.72 mg
Omega-3: 0 mg
Omega-6: 0.13 mg
Pantothenic acid: 0.38 mg
Phosphorus: 35.84 mg
Polyunsaturated fat: 0.2 mg
Potassium: 253.44 mg
Protein: 3.35 g
Retinol: 0 mg
Riboflavin: 0.08 mg
Saturated fat: 0.01 g
Selenium: 0.77 mcg
Thiamin: 0.05 mg
Sodium: 7.68 mg
Sugars: 50.43 g
Theobromine: 0 mg
Trans fat: 0 g
Vitamin a: 560.64 IU
Vitamin a rae: 28.16 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.08 mg
Vitamin c: 7.17 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 2 mg
Vitamin e added: 0 mg
Vitamin k: 34.05 mcg
Water: 192.15 mg
Zinc: 0.46 mg
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