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Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw nutrient composition bar chart Nutrient composition relative to common foods - Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw macronutrient pie chart

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Nutritional Information

Serving Size: oz

76

6.12g
2.68g
0g
20.41mg
16.44mg

0g
0g
g

4.79g

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4in fat, choice, raw

Complete Nutritional Information

Alanine: 0.29 g
Alcohol ethyl: 0 g
Arginine: 0.28 g
Aspartic acid: 0.42 g
Calcium: 3.4 mg
Calories: 76 kcal
Carbohydrate: 0 g
Cholesterol: 20.41 mg
Copper: 0.03 mg
Cystine: 0.06 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 6.12 g
Fiber: 0 g
Folate: 5.1 mcg
Folate dfe: 5.1 mg
Folate food: 5.1 mcg
Folic acid: 0 mcg
Glutamic acid: 0.69 g
Glycine: 0.23 g
Histidine: 0.15 g
Iron: 0.45 mg
Isoleucine: 0.23 g
Leucine: 0.37 g
Linoleic acid: 0.35 g
Lysine: 0.42 g
Magnesium: 6.24 mg
Manganese: 0 mg
Methionine: 0.12 g
Monounsaturated fat: 2.51 mg
Niacin: 1.73 mg
Omega-3: 0 mg
Omega-6: 0.35 mg
Pantothenic acid: 0.19 mg
Phenylalanine: 0.19 g
Phosphorus: 45.36 mg
Polyunsaturated fat: 0.48 mg
Potassium: 65.21 mg
Proline: 0.2 g
Protein: 4.79 g
Riboflavin: 0.06 mg
Saturated fat: 2.68 g
Threonine: 0.2 g
Trans fat: 0 g
Tryptophan: 0.05 g
Retinol: 0 mg
Selenium: 5.61 mcg
Serine: 0.18 g
Sodium: 16.44 mg
Thiamin: 0.03 mg
Tyrosine: 0.16 g
Valine: 0.26 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.68 mcg
Vitamin b6: 0.04 mg
Vitamin c: 0 mg
Vitamin e: 0.06 mg
Water: 17.21 mg
Zinc: 0.94 mg
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