Doughnuts, cake-type, plain, sugared or glazed
								Nutrient composition relative to common foods - Doughnuts, cake-type, plain, sugared or glazed
							
								 Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Doughnuts, cake-type, plain, sugared or glazed 
							
Related Foods
- Doughnuts, cake-type, plain, chocolate-coated or frosted
 - Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
 - Danish pastry, nut (includes almond, raisin nut, cinnamon nut)
 - Danish pastry, fruit, enriched (includes apple, cinnamon, raisin, lemon, raspberry, strawberry)
 - Danish pastry, cheese
 - Danish pastry, cinnamon, enriched
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 - Croutons, plain
 - Croissants, cheese
 - Croissants, apple
 - Croissants, butter
 - Cream puffs, prepared from recipe, shell, with custard filling
 - Cream puffs, prepared from recipe, shell (includes eclair)
 - Cracker meal
 - Crackers, whole-wheat
 - Crackers, wheat, sandwich, with peanut butter filling
 - Crackers, wheat, sandwich, with cheese filling
 - Crackers, wheat, regular
 - Crackers, standard snack-type, sandwich, with peanut butter filling
 - Crackers, standard snack-type, sandwich, with cheese filling
 
										Nutritional Information | 
								|
| Serving Size: oz | |
| 
										 | 
									121 | 
| 
										 | 
									6.49g | 
| 1.68g | |
| 0g | |
| 9.07mg | |
| 113.97mg | |
| 
										 | 
									14.4g | 
| 0.43g | |
| g | |
| 
										 | 
									1.47g | 
					Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Doughnuts, cake-type, plain, sugared or glazed
				
Complete Nutritional Information
 Alanine: 0.05 g  
 Arginine: 0.07 g  
 Aspartic acid: 0.09 g  
 Calcium: 17.01 mg  
 Calories: 121 kcal  
 Carbohydrate: 14.4 g  
 Cholesterol: 9.07 mg  
 Copper: 0.03 mg  
 Cystine: 0.03 g  
 Dha: 1.98 mg  
 Dpa: 0 mg  
 Epa: 0.28 mg  
 Fat: 6.49 g  
 Fiber: 0.43 g  
 Folate: 13.04 mcg  
 Folate dfe: 19.85 mg  
 Folate food: 3.4 mcg  
 Folic acid: 9.64 mcg  
 Glutamic acid: 0.39 g  
 Glycine: 0.05 g  
 Histidine: 0.03 g  
 Iron: 0.3 mg  
 Isoleucine: 0.07 g  
 Leucine: 0.11 g  
 Linoleic acid: 0.77 g  
 Lysine: 0.07 g  
 Magnesium: 4.82 mg  
 Manganese: 0.09 mg  
 Methionine: 0.03 g  
 Monounsaturated fat: 3.6 mg  
 Niacin: 0.43 mg  
 Omega-3: 2.27 mg  
 Omega-6: 0.77 mg  
 Pantothenic acid: 0.12 mg  
 Phenylalanine: 0.07 g  
 Phosphorus: 33.17 mg  
 Polyunsaturated fat: 0.82 mg  
 Potassium: 28.92 mg  
 Proline: 0.14 g  
 Protein: 1.47 g  
 Retinol: 0.85 mg  
 Saturated fat: 1.68 g  
 Threonine: 0.05 g  
 Riboflavin: 0.05 mg  
 Selenium: 2.72 mcg  
 Serine: 0.09 g  
 Sodium: 113.97 mg  
 Thiamin: 0.07 mg  
 Trans fat: 0 g  
 Tryptophan: 0.02 g  
 Tyrosine: 0.05 g  
 Valine: 0.07 g  
 Vitamin a: 2.84 IU  
 Vitamin a rae: 0.85 mg  
 Vitamin b12: 0.07 mcg  
 Vitamin b6: 0.01 mg  
 Vitamin c: 0.03 mg  
 Water: 5.56 mg  
 Zinc: 0.12 mg  
			
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