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KELLOGG, KELLOGG'S LOW FAT POP TARTS, Strawberry

Nutrient composition relative to common foods - KELLOGG, KELLOGG'S LOW FAT POP TARTS, Strawberry

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in KELLOGG, KELLOGG'S LOW FAT POP TARTS, Strawberry

Related Foods

Nutritional Information
Serving Size: pastry
Calories	192
Fat	2.86g
Saturated Fat	0.62g
Trans Fat	0g
Cholesterol	0mg
Sodium	220.48mg
Carbohydrate	39.83g
Fiber	0.62g
Sugars	18.62g
Protein	2.34g

Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in KELLOGG, KELLOGG'S LOW FAT POP TARTS, Strawberry

Complete Nutritional Information

Calcium: 5.72 mg

Calories: 192 kcal

Carbohydrate: 39.83 g

Cholesterol: 0 mg

Copper: 0 mg

Fat: 2.86 g

Fiber: 0.62 g

Folate: 52 mcg

Iron: 1.82 mg

Magnesium: 4.68 mg

Monounsaturated fat: 1.51 mg

Niacin: 1.98 mg

Pantothenic acid: 0 mg

Phosphorus: 22.36 mg

Polyunsaturated fat: 0.68 mg

Potassium: 28.08 mg

Protein: 2.34 g

Riboflavin: 0.16 mg

Saturated fat: 0.62 g

Sodium: 220.48 mg

Sugars: 18.62 g

Thiamin: 0.16 mg

Vitamin a: 500.24 IU

Vitamin a rae: 24.96 mg

Vitamin b12: 0 mcg

Vitamin b6: 0.21 mg

Vitamin c: 0 mg

Water: 6.5 mg

Zinc: 0.16 mg

Trans fat: 0 g