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McDONALD'S, Tangy Honey Mustard Sauce

McDONALD Nutrient composition relative to common foods - McDONALD'S, Tangy Honey Mustard Sauce

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in McDONALD'S, Tangy Honey Mustard Sauce McDONALD

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Nutritional Information

Serving Size: oz

48

1.65g
0.26g
0g
mg
109.81mg

8.26g
0.77g
6.27g

0.38g

McDONALD Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in McDONALD'S, Tangy Honey Mustard Sauce

Complete Nutritional Information

GLA: 0 g
Ala: 0.11 g
Calcium: 6.59 mg
Calories: 48 kcal
Carbohydrate: 8.26 g
Carotene beta: 0 mg
Copper: 0.01 mg
Fat: 1.65 g
Fiber: 0.77 g
Folate: 0 mcg
Folate food: 0 mcg
Iron: 0.12 mg
Linoleic acid: 0.66 g
Magnesium: 3.44 mg
Manganese: 0.03 mg
Monounsaturated fat: 0.38 mg
Niacin: 0.06 mg
Omega-3: 108.95 mg
Omega-6: 1.31 mg
Potassium: 14.05 mg
Protein: 0.38 g
Pantothenic acid: 0.09 mg
Phosphorus: 10.32 mg
Polyunsaturated fat: 0.77 mg
Retinol: 0 mg
Riboflavin: 0.01 mg
Saturated fat: 0.26 g
Sodium: 109.81 mg
Sugars: 6.27 g
Thiamin: 0.01 mg
Trans fat: 0 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.05 mcg
Vitamin b6: 0.01 mg
Vitamin c: 0 mg
Vitamin e: 0.2 mg
Water: 18.06 mg
Zinc: 0.07 mg
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