Elk, free range, ground, raw (Shoshone Bannock)
Nutrient composition relative to common foods - Elk, free range, ground, raw (Shoshone Bannock)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Elk, free range, ground, raw (Shoshone Bannock) 
Related Foods
- Elk, free range, ground, cooked patties (Shoshone Bannock)
- Fish, salmon, chum, dried (Alaska Native)
- Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native)
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Nutritional Information |
|
| Serving Size: oz | |
|
|
27 |
|
|
0.51g |
| 0.2g | |
| 0.01g | |
| mg | |
| 13.89mg | |
|
|
0g |
| 0g | |
| 0g | |
|
|
5.71g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Elk, free range, ground, raw (Shoshone Bannock)
Complete Nutritional Information
GLA: 0 g
Ala: 0.01 g
Alanine: 0.36 g
Alcohol ethyl: 0 g
Arginine: 0.39 g
Aspartic acid: 0.56 g
Caffeine: 0 mg
Calcium: 1.13 mg
Calories: 27 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Copper: 0.04 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.07 g
Fat: 0.51 g
Fiber: 0 g
Glutamic acid: 0.95 g
Glycine: 0.29 g
Histidine: 0.19 g
Hydroxyproline: 0.03 g
Iron: 2.03 mg
Isoleucine: 0.27 g
Leucine: 0.51 g
Linoleic acid: 0.02 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.44 g
Magnesium: 6.24 mg
Manganese: 0.01 mg
Methionine: 0.18 g
Monounsaturated fat: 0.16 mg
Niacin: 1.69 mg
Omega-3: 5.67 mg
Omega-6: 0.04 mg
Pantothenic acid: 0.24 mg
Phenylalanine: 0.25 g
Phosphorus: 55.57 mg
Polyunsaturated fat: 0.04 mg
Potassium: 92.99 mg
Proline: 0.25 g
Protein: 5.71 g
Riboflavin: 0.09 mg
Saturated fat: 0.2 g
Selenium: 4.05 mcg
Serine: 0.28 g
Sodium: 13.89 mg
Starch: 0 g
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.05 mg
Threonine: 0.23 g
Trans fat: 0.01 g
Tryptophan: 0.05 g
Tyrosine: 0.21 g
Valine: 0.29 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.98 mcg
Vitamin b6: 0.18 mg
Water: 21.46 mg
Zinc: 1.65 mg
