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Frankfurter, meat and poultry, low fat

Frankfurter, meat and poultry, low fat nutrient composition bar chart Nutrient composition relative to common foods - Frankfurter, meat and poultry, low fat

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Frankfurter, meat and poultry, low fat Frankfurter, meat and poultry, low fat macronutrient pie chart

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Nutritional Information

Serving Size: cup, sliced

173

4g
1.39g
0g
62.92mg
1405.69mg

12.01g
0.14g
0g

22.17g

Frankfurter, meat and poultry, low fat -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Frankfurter, meat and poultry, low fat

Complete Nutritional Information

Alcohol ethyl: 0 g
Betaine: 9.58 mg
Caffeine: 0 mg
Calcium: 17.16 mg
Calories: 173 kcal
Carbohydrate: 12.01 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 62.92 mg
Choline: 108.68 mg
Copper: 0.09 mg
Cryptoxanthin beta: 0 mg
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 4 g
Fiber: 0.14 g
Folate: 4.29 mcg
Folate dfe: 4.29 mg
Folate food: 4.29 mcg
Folic acid: 0 mcg
Iron: 1.3 mg
Linoleic acid: 0.43 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Magnesium: 25.74 mg
Monounsaturated fat: 1.7 mg
Niacin: 4.52 mg
Omega-3: 0 mg
Omega-6: 0.43 mg
Phosphorus: 221.65 mg
Polyunsaturated fat: 0.51 mg
Potassium: 373.23 mg
Protein: 22.17 g
Retinol: 1.43 mg
Riboflavin: 0.24 mg
Saturated fat: 1.39 g
Selenium: 31.75 mcg
Thiamin: 0.43 mg
Sodium: 1405.69 mg
Sugars: 0 g
Theobromine: 0 mg
Trans fat: 0 g
Vitamin a: 4.29 IU
Vitamin a rae: 1.43 mg
Vitamin b12: 0.77 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.39 mg
Vitamin c: 0.57 mg
Vitamin d: 5.72 mcg
Vitamin d d2 and d3: 0.14 mg
Vitamin e: 0.29 mg
Vitamin e added: 0 mg
Vitamin k: 0.43 mcg
Water: 99.96 mg
Zinc: 2.76 mg
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