Beans, snap, canned, all styles, seasoned, solids and liquids
Nutrient composition relative to common foods - Beans, snap, canned, all styles, seasoned, solids and liquids
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beans, snap, canned, all styles, seasoned, solids and liquids 
Related Foods
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Nutritional Information |
|
| Serving Size: cup | |
|
|
36 |
|
|
0.46g |
| 0.09g | |
| 0g | |
| 0mg | |
| 850.44mg | |
|
|
7.96g |
| 3.42g | |
| g | |
|
|
1.89g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beans, snap, canned, all styles, seasoned, solids and liquids
Complete Nutritional Information
Alanine: 0.07 g
Arginine: 0.07 g
Aspartic acid: 0.25 g
Calcium: 50.16 mg
Calories: 36 kcal
Carbohydrate: 7.96 g
Cholesterol: 0 mg
Copper: 0.14 mg
Cystine: 0.02 g
Fat: 0.46 g
Fiber: 3.42 g
Folate: 41.04 mcg
Folate dfe: 41.04 mg
Folate food: 41.04 mcg
Folic acid: 0 mcg
Glutamic acid: 0.18 g
Glycine: 0.07 g
Histidine: 0.02 g
Iron: 1.07 mg
Isoleucine: 0.07 g
Leucine: 0.11 g
Linoleic acid: 0.07 g
Lysine: 0.09 g
Magnesium: 29.64 mg
Manganese: 0.71 mg
Methionine: 0.02 g
Monounsaturated fat: 0.02 mg
Niacin: 0.52 mg
Omega-6: 0.07 mg
Pantothenic acid: 0.21 mg
Phenylalanine: 0.07 g
Phosphorus: 36.48 mg
Polyunsaturated fat: 0.23 mg
Potassium: 212.04 mg
Proline: 0.07 g
Protein: 1.89 g
Retinol: 0 mg
Riboflavin: 0.09 mg
Saturated fat: 0.09 g
Selenium: 0.46 mcg
Serine: 0.09 g
Sodium: 850.44 mg
Thiamin: 0.05 mg
Threonine: 0.07 g
Trans fat: 0 g
Tryptophan: 0.02 g
Tyrosine: 0.02 g
Valine: 0.09 g
Vitamin a: 1197 IU
Vitamin a rae: 59.28 mg
Vitamin b12 added: 0 mg
Vitamin b6: 0.09 mg
Vitamin c: 7.07 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Water: 215 mg
Zinc: 0.32 mg
Vitamin b12: 0 mcg
