Tomato juice, canned, with salt added
Nutrient composition relative to common foods - Tomato juice, canned, with salt added
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Tomato juice, canned, with salt added 
Related Foods
- Tomatoes, red, ripe, canned, with green chilies
- Tomatoes, red, ripe, canned, stewed
- Tomatoes, red, ripe, canned, packed in tomato juice
- Tomatoes, cooked
- Tomatoes, raw
- Tomatoes, green, raw
- Taro, tahitian, cooked, without salt
- Taro, tahitian, raw
- Taro shoots, cooked, without salt
- Taro shoots, raw
- Taro leaves, cooked, steamed, without salt
- Taro leaves, raw
- Taro, cooked, without salt
- Taro, raw
- Sweet potato, frozen, cooked, baked, without salt
- Sweet potato, frozen, unprepared
- Sweet potato, canned, mashed
- Sweet potato, canned, vacuum pack
- Sweet potato, cooked, boiled, without skin
- Sweet potato, cooked
Nutritional Information |
|
| Serving Size: cup | |
|
|
41 |
|
|
0.12g |
| 0.02g | |
| 0g | |
| 0mg | |
| 653.67mg | |
|
|
10.3g |
| 0.97g | |
| 8.65g | |
|
|
1.85g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Tomato juice, canned, with salt added
Complete Nutritional Information
Alanine: 0.05 g
Alcohol ethyl: 0 g
Arginine: 0.02 g
Aspartic acid: 0.22 g
Caffeine: 0 mg
Calcium: 24.3 mg
Calories: 41 kcal
Carbohydrate: 10.3 g
Carotene alpha: 0 mg
Carotene beta: 656.1 mg
Cholesterol: 0 mg
Choline: 16.52 mg
Copper: 0.15 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.01 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 0.12 g
Fiber: 0.97 g
Folate: 48.6 mcg
Folate dfe: 48.6 mg
Folate food: 48.6 mcg
Folic acid: 0 mcg
Glutamic acid: 0.73 g
Glycine: 0.02 g
Histidine: 0.02 g
Iron: 1.04 mg
Isoleucine: 0.02 g
Leucine: 0.05 g
Linoleic acid: 0.05 g
Lutein and zeaxanthin: 145.8 mcg
Lycopene: 21959.91 mcg
Lysine: 0.05 g
Magnesium: 26.73 mg
Manganese: 0.17 mg
Methionine: 0.01 g
Monounsaturated fat: 0.02 mg
Niacin: 1.63 mg
Omega-3: 0 mg
Omega-6: 0.05 mg
Pantothenic acid: 0.61 mg
Phenylalanine: 0.02 g
Phosphorus: 43.74 mg
Polyunsaturated fat: 0.05 mg
Potassium: 556.47 mg
Proline: 0.02 g
Protein: 1.85 g
Threonine: 0.02 g
Trans fat: 0 g
Retinol: 0 mg
Riboflavin: 0.07 mg
Saturated fat: 0.02 g
Selenium: 0.73 mcg
Serine: 0.02 g
Sodium: 653.67 mg
Sugars: 8.65 g
Theobromine: 0 mg
Thiamin: 0.1 mg
Tocopherol beta: 0.02 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0.05 mg
Tryptophan: 0.01 g
Tyrosine: 0.02 g
Valine: 0.02 g
Vitamin a: 1093.5 IU
Vitamin a rae: 55.89 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.27 mg
Vitamin c: 44.47 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.78 mg
Vitamin e added: 0 mg
Vitamin k: 5.59 mcg
Water: 228.18 mg
Zinc: 0.36 mg
