Personal Trainer, Strength Coach, Performance Specialist

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled nutrient composition bar chart Nutrient composition relative to common foods - Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled macronutrient pie chart

Related Foods

  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, raw
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, select, cooked, roasted
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, select, raw
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, choice, cooked, roasted
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, choice, cooked, broiled
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, choice, raw
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, all grades, cooked, roasted
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, all grades, raw
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, select, cooked, braised
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, select, raw
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, choice, cooked, braised
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, choice, raw
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, braised
  • Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8in fat, all grades, raw
  • Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8in fat, select, cooked, braised
  • Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8in fat, select, raw
  • Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8in fat, choice, cooked, braised
  • Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8in fat, choice, raw

Nutritional Information

Serving Size: piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

1058

88.72g
36.77g
0g
232.9mg
169.88mg

0g
0g
g

60.14g

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8in fat, prime, cooked, broiled

Complete Nutritional Information

Alanine: 3.62 g
Arginine: 3.78 g
Aspartic acid: 5.48 g
Calcium: 30.14 mg
Calories: 1058 kcal
Carbohydrate: 0 g
Cholesterol: 232.9 mg
Copper: 0.22 mg
Cystine: 0.66 g
Fat: 88.72 g
Fiber: 0 g
Folate: 16.44 mcg
Folate dfe: 16.44 mg
Folate food: 16.44 mcg
Folic acid: 0 mcg
Glutamic acid: 9.01 g
Glycine: 3.26 g
Histidine: 2.06 g
Iron: 5.84 mg
Isoleucine: 2.69 g
Leucine: 4.74 g
Linoleic acid: 2.08 g
Lysine: 4.99 g
Magnesium: 54.8 mg
Manganese: 0.03 mg
Methionine: 1.53 g
Monounsaturated fat: 38.72 mg
Niacin: 8.74 mg
Omega-6: 2.08 mg
Pantothenic acid: 0.88 mg
Phenylalanine: 2.33 g
Phosphorus: 463.06 mg
Polyunsaturated fat: 3.07 mg
Potassium: 849.4 mg
Proline: 2.63 g
Protein: 60.14 g
Retinol: 0 mg
Riboflavin: 0.49 mg
Serine: 2.27 g
Saturated fat: 36.77 g
Selenium: 75.9 mcg
Sodium: 169.88 mg
Thiamin: 0.22 mg
Threonine: 2.6 g
Trans fat: 0 g
Tryptophan: 0.66 g
Tyrosine: 2 g
Valine: 2.9 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 7.78 mcg
Vitamin b6: 0.82 mg
Vitamin c: 0 mg
Water: 122.94 mg
Zinc: 14.22 mg
Tweet
About - Testimonials - Blog - Help - Privacy - Terms - Contact - Exercise Library - Workout Generator - Food Database - Food Explorer - Workout Planner - © 2020 BodBot, LLC