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Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)

Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) nutrient composition bar chart Nutrient composition relative to common foods - Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) macronutrient pie chart

Related Foods

  • Caribou, hind quarter, meat, cooked (Alaska Native)
  • Pinon Nuts, roasted (Navajo)
  • Plums, wild (Northern Plains Indians)
  • Stinging Nettles, blanched (Northern Plains Indians)
  • Chokecherries, raw, pitted (Northern Plains Indians)
  • Rose Hips, wild (Northern Plains Indians)
  • Raspberries, wild (Northern Plains Indians)
  • Prairie Turnips, boiled (Northern Plains Indians)
  • Prairie Turnips, raw (Northern Plains Indians)
  • Plains Pricklypear, broiled (Northern Plains Indians)
  • Plains Pricklypear, raw (Northern Plains Indians)
  • Lambsquarters, steamed (Northern Plains Indians)
  • Lambsquarters, raw (Northern Plains Indians)
  • Cattail, Narrow Leaf Shoots (Northern Plains Indians)
  • Agave, dried (Southwest)
  • Agave, cooked (Southwest)
  • Agave, raw (Southwest)
  • Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
  • Fish, halibut, cooked, with skin (Alaska Native)
  • Tennis Bread, plain (Apache)

Nutritional Information

Serving Size: oz

133

12.33g
2.44g
0g
7.37mg
6.8mg

2.98g
g
g

2.55g

Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)

Complete Nutritional Information

Calories: 133 kcal
Carbohydrate: 2.98 g
Cholesterol: 7.37 mg
Copper: 0.01 mg
Fat: 12.33 g
Iron: 0.06 mg
Linoleic acid: 4.56 g
Magnesium: 4.54 mg
Monounsaturated fat: 4.42 mg
Niacin: 0.41 mg
Omega-6: 4.56 mg
Phosphorus: 37.99 mg
Polyunsaturated fat: 4.9 mg
Potassium: 58.4 mg
Protein: 2.55 g
Riboflavin: 0.02 mg
Saturated fat: 2.44 g
Sodium: 6.8 mg
Thiamin: 0.02 mg
Trans fat: 0 g
Vitamin a rae: 0 mg
Vitamin e: 1.13 mg
Water: 9.64 mg
Zinc: 0.13 mg
Vitamin a: 72.86 IU
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