Chicken, meat only, stewed
Nutrient composition relative to common foods - Chicken, meat only, stewed
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Chicken, meat only, stewed 
Related Foods
- Roasted Chicken, meat only
- Chicken, meat only, cooked, fried
- Chicken, meat only, raw
- Chicken, meat and skin, cooked, stewed
- Chicken, meat and skin, cooked, roasted
- Chicken, meat and skin, cooked, fried, flour
- Chicken, meat and skin, cooked, fried, batter
- Chicken, meat and skin, raw
- Chicken, meat and skin and giblets and neck, stewed
- Chicken, meat and skin and giblets and neck, roasted
- Chicken, meat and skin and giblets and neck, cooked, fried, flour
- Chicken, meat and skin and giblets and neck, cooked, fried, batter
- Chicken, meat and skin and giblets and neck, raw
Nutritional Information |
|
| Serving Size: cup, chopped or diced | |
|
|
248 |
|
|
9.39g |
| 2.58g | |
| 0g | |
| 116.2mg | |
| 98mg | |
|
|
0g |
| 0g | |
| 0g | |
|
|
38.21g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Chicken, meat only, stewed
Complete Nutritional Information
Alanine: 2.07 g
Alcohol ethyl: 0 g
Arginine: 2.3 g
Aspartic acid: 3.4 g
Betaine: 7.42 mg
Caffeine: 0 mg
Calcium: 19.6 mg
Calories: 248 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 116.2 mg
Choline: 101.36 mg
Copper: 0.08 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.48 g
Dha: 56 mg
Dpa: 28 mg
Epa: 14 mg
Fat: 9.39 g
Fiber: 0 g
Folate: 8.4 mcg
Folate dfe: 8.4 mg
Folate food: 8.4 mcg
Folic acid: 0 mcg
Glutamic acid: 5.71 g
Glycine: 1.88 g
Histidine: 1.18 g
Iron: 1.64 mg
Isoleucine: 2.02 g
Leucine: 2.86 g
Linoleic acid: 1.74 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 3.23 g
Magnesium: 29.4 mg
Manganese: 0.01 mg
Methionine: 1.05 g
Monounsaturated fat: 3.35 mg
Niacin: 8.55 mg
Omega-3: 98 mg
Omega-6: 1.74 mg
Pantothenic acid: 1.04 mg
Phenylalanine: 1.51 g
Phosphorus: 210 mg
Polyunsaturated fat: 2.16 mg
Potassium: 252 mg
Proline: 1.57 g
Protein: 38.21 g
Retinol: 21 mg
Serine: 1.3 g
Threonine: 1.61 g
Riboflavin: 0.22 mg
Saturated fat: 2.58 g
Selenium: 29.26 mcg
Sodium: 98 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.06 mg
Trans fat: 0 g
Tryptophan: 0.43 g
Tyrosine: 1.29 g
Valine: 1.89 g
Vitamin a: 70 IU
Vitamin a rae: 21 mg
Vitamin b12: 0.31 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.36 mg
Vitamin c: 0 mg
Vitamin d: 7 mcg
Vitamin d3 cholecalciferol: 0.14 mcg
Vitamin d d2 and d3: 0.14 mg
Vitamin e: 0.38 mg
Vitamin e added: 0 mg
Vitamin k: 3.36 mcg
Water: 93.53 mg
Zinc: 2.79 mg
