Onions, canned, solids and liquids
Nutrient composition relative to common foods - Onions, canned, solids and liquids
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Onions, canned, solids and liquids 
Related Foods
- Onions, dehydrated flakes
- Onions, cooked
- Onions, raw
- Okra, frozen, cooked, boiled, drained, without salt
- Okra, frozen, unprepared
- Okra, cooked, boiled, drained, without salt
- Okra, raw
- New Zealand spinach, cooked, boiled, drained, without salt
- New Zealand spinach, raw
- Mustard spinach, (tendergreen), cooked, boiled, drained, without salt
- Mustard spinach, (tendergreen), raw
- Mustard greens, frozen, cooked, boiled, drained, without salt
- Mustard greens, frozen, unprepared
- Mustard greens, cooked, boiled, drained, without salt
- Mustard greens, raw
- Mushrooms, shiitake, cooked, without salt
- Mushrooms, shiitake, dried
- Mushrooms, shiitake, stir-fried
- Mushrooms, brown, Italian, or Crimini, raw
- Mushrooms, portabella, raw
Nutritional Information |
|
| Serving Size: onion | |
|
|
12 |
|
|
0.06g |
| 0.01g | |
| 0g | |
| 0mg | |
| 233.73mg | |
|
|
2.53g |
| 0.76g | |
| 1.39g | |
|
|
0.54g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Onions, canned, solids and liquids
Complete Nutritional Information
Alanine: 0.01 g
Alcohol ethyl: 0 g
Arginine: 0.06 g
Aspartic acid: 0.03 g
Caffeine: 0 mg
Calcium: 28.35 mg
Calories: 12 kcal
Carbohydrate: 2.53 g
Carotene alpha: 0 mg
Carotene beta: 0.63 mg
Cholesterol: 0 mg
Copper: 0.03 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.01 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 0.06 g
Fiber: 0.76 g
Folate: 6.3 mcg
Folate dfe: 6.3 mg
Folate food: 6.3 mcg
Folic acid: 0 mcg
Glutamic acid: 0.08 g
Glycine: 0.02 g
Histidine: 0.01 g
Iron: 0.08 mg
Isoleucine: 0.01 g
Leucine: 0.01 g
Linoleic acid: 0.02 g
Lutein and zeaxanthin: 1.26 mcg
Lycopene: 0 mcg
Lysine: 0.02 g
Magnesium: 3.78 mg
Manganese: 0.06 mg
Methionine: 0 g
Monounsaturated fat: 0.01 mg
Niacin: 0.04 mg
Omega-3: 0 mg
Omega-6: 0.02 mg
Pantothenic acid: 0.06 mg
Phenylalanine: 0.01 g
Phosphorus: 17.64 mg
Polyunsaturated fat: 0.02 mg
Potassium: 69.93 mg
Proline: 0.01 g
Protein: 0.54 g
Retinol: 0 mg
Riboflavin: 0 mg
Selenium: 0.19 mcg
Serine: 0.01 g
Threonine: 0.01 g
Saturated fat: 0.01 g
Sodium: 233.73 mg
Sugars: 1.39 g
Theobromine: 0 mg
Thiamin: 0.02 mg
Trans fat: 0 g
Tryptophan: 0.01 g
Tyrosine: 0.01 g
Valine: 0.01 g
Vitamin a: 0.63 IU
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b6: 0.08 mg
Vitamin c: 2.71 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.04 mg
Vitamin k: 0.13 mcg
Water: 59.28 mg
Zinc: 0.18 mg
