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Spaghetti, cooked, enriched, with added salt

Spaghetti, cooked, enriched, with added salt nutrient composition bar chart Nutrient composition relative to common foods - Spaghetti, cooked, enriched, with added salt

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Spaghetti, cooked, enriched, with added salt Spaghetti, cooked, enriched, with added salt macronutrient pie chart

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Nutritional Information

Serving Size: cup

220

1.3g
0.24g
0g
0mg
183.4mg

42.83g
2.52g
0.78g

8.12g

Spaghetti, cooked, enriched, with added salt -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Spaghetti, cooked, enriched, with added salt

Complete Nutritional Information

GLA: 0 g
Ala: 0.03 g
Alanine: 0.27 g
Alcohol ethyl: 0 g
Arginine: 0.28 g
Aspartic acid: 0.38 g
Caffeine: 0 mg
Calcium: 9.8 mg
Calories: 220 kcal
Carbohydrate: 42.83 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 0 mg
Copper: 0.14 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.15 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 1.3 g
Fiber: 2.52 g
Folate: 102.2 mcg
Folate dfe: 166.6 mg
Folate food: 9.8 mcg
Folic acid: 92.4 mcg
Glutamic acid: 2.81 g
Glycine: 0.27 g
Histidine: 0.18 g
Hydroxyproline: 0 g
Iron: 1.79 mg
Isoleucine: 0.31 g
Leucine: 0.6 g
Linoleic acid: 0.41 g
Lutein and zeaxanthin: 9.8 mcg
Lycopene: 0 mcg
Lysine: 0.18 g
Magnesium: 25.2 mg
Manganese: 0.45 mg
Methionine: 0.08 g
Monounsaturated fat: 0.18 mg
Niacin: 2.35 mg
Omega-3: 28 mg
Omega-6: 0.41 mg
Pantothenic acid: 0.15 mg
Phenylalanine: 0.41 g
Phosphorus: 81.2 mg
Polyunsaturated fat: 0.43 mg
Potassium: 61.6 mg
Proline: 0.95 g
Protein: 8.12 g
Retinol: 0 mg
Riboflavin: 0.18 mg
Saturated fat: 0.24 g
Selenium: 36.96 mcg
Serine: 0.38 g
Sodium: 183.4 mg
Starch: 36.41 g
Sugars: 0.78 g
Theobromine: 0 mg
Thiamin: 0.38 mg
Threonine: 0.28 g
Tocopherol beta: 0.04 mg
Tocopherol delta: 0 mg
Trans fat: 0 g
Tryptophan: 0.11 g
Tyrosine: 0.14 g
Valine: 0.35 g
Vitamin a: 0 IU
Tocopherol gamma: 0.7 mg
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.06 mg
Vitamin c: 0 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.08 mg
Vitamin e added: 0 mg
Vitamin k: 0 mcg
Water: 86.98 mg
Zinc: 0.71 mg
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