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Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled nutrient composition bar chart Nutrient composition relative to common foods - Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled macronutrient pie chart

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Nutritional Information

Serving Size: piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

965

63.85g
25.15g
0g
207.48mg
240.24mg

0g
0g
0g

91.04g

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8in fat, select, cooked, broiled

Complete Nutritional Information

Alanine: 5.46 g
Alcohol ethyl: 0 g
Arginine: 5.75 g
Aspartic acid: 8.3 g
Betaine: 45.5 mg
Caffeine: 0 mg
Calcium: 29.12 mg
Calories: 965 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 207.48 mg
Choline: 346.89 mg
Copper: 0.44 mg
Cryptoxanthin beta: 0 mg
Cystine: 1.02 g
Fat: 63.85 g
Fiber: 0 g
Folate: 25.48 mcg
Folate dfe: 25.48 mg
Folate food: 25.48 mcg
Folic acid: 0 mcg
Glutamic acid: 13.65 g
Glycine: 4.95 g
Histidine: 3.09 g
Iron: 10.48 mg
Isoleucine: 4.08 g
Leucine: 7.17 g
Linoleic acid: 1.67 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 7.57 g
Magnesium: 91 mg
Manganese: 0.04 mg
Methionine: 2.33 g
Monounsaturated fat: 27.66 mg
Niacin: 15.29 mg
Omega-3: 0 mg
Omega-6: 1.67 mg
Pantothenic acid: 1.13 mg
Phenylalanine: 3.53 g
Phosphorus: 713.44 mg
Polyunsaturated fat: 2.4 mg
Potassium: 1244.88 mg
Proline: 4 g
Protein: 91.04 g
Riboflavin: 0.8 mg
Selenium: 81.17 mcg
Serine: 3.46 g
Saturated fat: 25.15 g
Sodium: 240.24 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.36 mg
Threonine: 3.97 g
Trans fat: 0 g
Tryptophan: 1.02 g
Tyrosine: 3.06 g
Valine: 4.4 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 7.94 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 1.27 mg
Vitamin c: 0 mg
Water: 202.13 mg
Zinc: 17.33 mg
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