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Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled

Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled nutrient composition bar chart Nutrient composition relative to common foods - Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled macronutrient pie chart

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Nutritional Information

Serving Size: oz ( 1 serving )

71

3.73g
1.38g
0g
18.98mg
20.68mg

0g
0g
0g

8.69g

Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0in fat, all grades, cooked, broiled

Complete Nutritional Information

Alanine: 0.52 g
Alcohol ethyl: 0 g
Arginine: 0.58 g
Aspartic acid: 0.86 g
Betaine: 4.36 mg
Caffeine: 0 mg
Calcium: 3.4 mg
Calories: 71 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 18.98 mg
Choline: 33.12 mg
Copper: 0.05 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.09 g
Fat: 3.73 g
Fiber: 0 g
Folate: 2.83 mcg
Folate dfe: 2.83 mg
Folate food: 2.83 mcg
Folic acid: 0 mcg
Glutamic acid: 1.39 g
Glycine: 0.41 g
Histidine: 0.28 g
Hydroxyproline: 0.04 g
Iron: 1.06 mg
Isoleucine: 0.45 g
Leucine: 0.77 g
Linoleic acid: 0.1 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 0.81 g
Magnesium: 7.37 mg
Methionine: 0.25 g
Monounsaturated fat: 1.96 mg
Niacin: 1.22 mg
Omega-3: 0 mg
Omega-6: 0.1 mg
Phenylalanine: 0.38 g
Phosphorus: 77.06 mg
Polyunsaturated fat: 0.13 mg
Potassium: 127.2 mg
Proline: 0.37 g
Protein: 8.69 g
Retinol: 0 mg
Riboflavin: 0.08 mg
Saturated fat: 1.38 g
Selenium: 2.83 mcg
Serine: 0.35 g
Sodium: 20.68 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.04 mg
Threonine: 0.4 g
Trans fat: 0 g
Tryptophan: 0.09 g
Tyrosine: 0.32 g
Valine: 0.47 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12 added: 0 mg
Vitamin b6: 0.13 mg
Vitamin c: 0 mg
Vitamin e: 0.05 mg
Vitamin e added: 0 mg
Water: 14.64 mg
Zinc: 2.06 mg
Vitamin b12: 0.82 mcg
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