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Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled nutrient composition bar chart Nutrient composition relative to common foods - Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled macronutrient pie chart

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Nutritional Information

Serving Size: piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

849

62.43g
24.08g
0g
203.06mg
183.04mg

0g
0g
0g

67.24g

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled -all nutrients by relative proportion - including vitamins and minerals Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8in fat, all grades, cooked, broiled

Complete Nutritional Information

Alanine: 4.03 g
Alcohol ethyl: 0 g
Arginine: 4.23 g
Aspartic acid: 6.12 g
Betaine: 33.75 mg
Caffeine: 0 mg
Calcium: 22.88 mg
Calories: 849 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 203.06 mg
Choline: 255.97 mg
Copper: 0.34 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.74 g
Fat: 62.43 g
Fiber: 0 g
Folate: 20.02 mcg
Folate dfe: 20.02 mg
Folate food: 20.02 mcg
Folic acid: 0 mcg
Glutamic acid: 10.1 g
Glycine: 3.66 g
Histidine: 2.29 g
Iron: 7.84 mg
Isoleucine: 3 g
Leucine: 5.29 g
Linoleic acid: 1.54 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 5.58 g
Magnesium: 65.78 mg
Manganese: 0.03 mg
Methionine: 1.72 g
Monounsaturated fat: 27.43 mg
Niacin: 11.64 mg
Omega-3: 0 mg
Omega-6: 1.54 mg
Pantothenic acid: 0.89 mg
Phenylalanine: 2.6 g
Phosphorus: 534.82 mg
Polyunsaturated fat: 2.35 mg
Potassium: 918.06 mg
Proline: 2.95 g
Protein: 67.24 g
Riboflavin: 0.63 mg
Selenium: 65.21 mcg
Serine: 2.55 g
Saturated fat: 24.08 g
Sodium: 183.04 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.29 mg
Threonine: 2.92 g
Trans fat: 0 g
Tryptophan: 0.74 g
Tyrosine: 2.26 g
Valine: 3.26 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 6.15 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 1 mg
Vitamin c: 0 mg
Water: 150.49 mg
Zinc: 13.1 mg
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