Turkey, canned, meat only, with broth
Nutrient composition relative to common foods - Turkey, canned, meat only, with broth
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Turkey, canned, meat only, with broth 
Related Foods
- Pate de foie gras, canned (goose liver pate), smoked
- Chicken, canned, meat only, with broth
- Turkey, young tom, wing, meat and skin, cooked, roasted
- Turkey, young tom, wing, meat and skin, raw
- Turkey, young tom, leg, meat and skin, cooked, roasted
- Turkey, young tom, leg, meat and skin, raw
- Turkey, young tom, breast, meat and skin, cooked, roasted
- Turkey, young tom, breast, meat and skin, raw
- Turkey, young tom, back, meat and skin, cooked, roasted
- Turkey, young tom, back, meat and skin, raw
- Turkey, young tom, dark meat, meat only, cooked, roasted
- Turkey, young tom, dark meat, meat only, raw
- Turkey, young tom, light meat, meat only, cooked, roasted
- Turkey, young tom, light meat, meat only, raw
- Turkey, young tom, dark meat, meat and skin, cooked, roasted
- Turkey, young tom, dark meat, meat and skin, raw
- Turkey, young tom, light meat, meat and skin, cooked, roasted
- Turkey, young tom, light meat, meat and skin, raw
- Turkey, young tom, skin only, cooked, roasted
- Turkey, young tom, skin only, raw
Nutritional Information |
|
| Serving Size: cup, drained | |
|
|
228 |
|
|
9.26g |
| 2.7g | |
| 0g | |
| 89.1mg | |
| 630.45mg | |
|
|
1.98g |
| 0g | |
| 0g | |
|
|
31.97g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Turkey, canned, meat only, with broth
Complete Nutritional Information
Alanine: 2.03 g
Alcohol ethyl: 0 g
Arginine: 2.24 g
Aspartic acid: 3.06 g
Betaine: 7.29 mg
Caffeine: 0 mg
Calcium: 16.2 mg
Calories: 228 kcal
Carbohydrate: 1.98 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 89.1 mg
Choline: 99.9 mg
Copper: 0.09 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.35 g
Dha: 40.5 mg
Dpa: 27 mg
Epa: 0 mg
Fat: 9.26 g
Fiber: 0 g
Folate: 8.1 mcg
Folate dfe: 8.1 mg
Folate food: 8.1 mcg
Folic acid: 0 mcg
Glutamic acid: 5.08 g
Glycine: 1.92 g
Histidine: 0.95 g
Iron: 2.51 mg
Isoleucine: 1.59 g
Leucine: 2.47 g
Linoleic acid: 1.97 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 2.89 g
Magnesium: 27 mg
Manganese: 0.01 mg
Methionine: 0.89 g
Monounsaturated fat: 3.05 mg
Niacin: 8.94 mg
Omega-3: 67.5 mg
Omega-6: 1.97 mg
Pantothenic acid: 0.92 mg
Phenylalanine: 1.24 g
Phosphorus: 218.7 mg
Polyunsaturated fat: 2.36 mg
Potassium: 302.4 mg
Proline: 1.47 g
Protein: 31.97 g
Retinol: 0 mg
Serine: 1.4 g
Threonine: 1.38 g
Riboflavin: 0.23 mg
Saturated fat: 2.7 g
Selenium: 34.97 mcg
Sodium: 630.45 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 0.01 mg
Trans fat: 0 g
Tryptophan: 0.35 g
Tyrosine: 1.2 g
Valine: 1.65 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.38 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.45 mg
Vitamin c: 2.7 mg
Vitamin d: 14.85 mcg
Vitamin d3 cholecalciferol: 0.41 mcg
Vitamin d d2 and d3: 0.41 mg
Vitamin e: 0.36 mg
Vitamin e added: 0 mg
Vitamin k: 0.95 mcg
Water: 89.19 mg
Zinc: 3.2 mg
